Bring on the Corn!

  

Few foods speak summer to me like corn on the cob. It has to be locally grown and fresh picked from the field; preferably that day. Locals have their favorite farms and stands they frequent. Counter debates at the local diner will compare local farmers’ produce like it was a favorite sports team, but touting characteristics like color, sweetness, and flavor. They do all agree however, sweet corn is a summer meal essential.

Let me share with you two great opportunities to enjoy our region’s corn. One will be for flavor, one for an experience.

3rd Annual Crown Point Corn Festival

 

Coming up on Saturday, August 24th the Town of Crown Point will host its 3rd annual Corn Festival sponsored by the Penfield Homestead Museum. It’s held in the afternoon, from 1:30 until about 6:00 p.m. The setting is awesome; a quaint country cabin sitting amidst corn fields and surrounded by serene woods, a creek and a bountiful garden. This setting is privately owned, but opens to the public to enjoy the bounty of the freshest sweet corn and produce imaginable; all raised and picked steps from where it’s prepared.

This festival began as a fund raiser for the town to preserve their historic railroad station building with a few dozen residents and friends in attendance. It has now grown into quite an event and invites anyone with an appetite and interest for locally grown produce and an afternoon of fun, great music and company. Proceeds continue to go toward preserving the railroad building and it’s key architectural details.

 

I attended last year and certainly will be going back. The focus of the feast is sweet corn of course, freshly picked from the surrounding field. I would not be exaggerating if I said it was the best corn on the cob I have ever eaten. Add to that a garden salad, whose ingredients were also raised in the beautiful on-site garden. Corn fritters were also available topped with locally produced maple syrup. Last year DaCy Meadow Farm was on site with some of their home grown meat options and so was Ledge Hill Brewing Company for thirst quenching refreshments.

We spent the afternoon being entertained by great music performed by Just Passin’ Thru and Town Meeting last year which was a mixture of bluegrass, country and folk type music.  This year the music will be performed by Ploughman’s Lunch and Crackin’ Foxy who will expand on this music genre a bit with a hint of gypsy jazz.  There will be kid’s games, Penelope the Clown, and a silent auction.

 

Each attendee gets 5 tickets for $5.  Tickets are used for food and additional tickets can be purchased.  Bring a lawn chair to relax for the afternoon. It’s a great gathering with a relaxed, jovial vibe.

 

A Corn Maze Adventure

 

Here’s an opportunity to have a bit of challenge and adventure among those stalks that bring you the tasty summer treat.  Fort Ticonderoga offers the Heroic Corn Maze every year beginning in August; this year it opens on the 10th. The setting couldn’t be more perfect; on the shore of Lake Champlain adjacent to the historic fort and King’s Garden.

Yes you can get lost in this life-sized puzzle whose pattern changes every year, but you also can exit quickly if needed. This thing is huge; over six acres! The maze is divided into two phases, so you can customize your experience and still have a challenge.There is also a Kiddie Maze specifically designed for youngsters and is recommended for children up to age four with adult supervision.

 

As you make your way around this living puzzle, you are guided by history clues.  You can also take the “Captain a Ship” maze quest where you complete a quest card by collecting a stamp from each station.  It does take perseverance and skill to find all the objects needed to collect the stamps.

Exploring the maze is included with a general admission to Fort Ticonderoga, but on two special nights this year, October 25th and 26th, you can experience the maze after closing hours during the Maze by Moonlight. This runs from 7:00 p.m. until 10:00 p.m. with the last ticket sold at 9:00 p.m. Cost is $10 per person.

 

A few things to know: Be sure to wear sturdy shoes, sandals or flip-flops are not a good idea. Be aware that the maze might close if weather makes for slippery conditions. Treat this living work of art with respect; stay on the paths and cause no harm those beautiful stalks. Everyone should be able to enjoy a beautiful experience.

Let's Taco About Beer
Lighthouses of Lake Champlain